NNM&HC Hours

Saturday 9am - 4:30pm Tues to Fri 10am - 9:30pm

MUSEUM: 11am - 5pm

OFFICE HOURS
Sat 9am - 4:30pm
Tues to Fri 9:30am - 5pm

CLOSED Sundays, Mondays and Statutory holidays

Event Calendar

March 2010
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Categories

COOKING 料理

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NNHC Naomi’s Cooking なおみ先生の料理教室

Instructor: Naomi Shimizu
1st Tuesdays 1pm to 3pm
Mar 2, Apr 6, May 4 & Jun 1
Fee: $18 / class No drop-in
Registration 604.777.7000, info@nikkeiplace.org (NNMHC)
Register early; class sizes are limited and classes often fill quickly!
Please bring an apron and a food container.

Mar 2: Hot Cross Buns & Swedish Ring
Apr 6: Curried White Fish & Spiced Honey Chicken
May 4: Rich Cream Cheese Cake & Mango Mousse Pudding
Jun 1: Fish Salad & Stir Fry Asparagus with Beef and Harusame